Chapter 13-Pregnancy and Infant Nutrition-Key Points
- What is the most powerful indicator of a baby's health?
- What is considered low birth weight?
- Who is most likely to have low birth weight babies?
- What risks are increased in an obese pregnant women?
- What does the placenta do? What determines the growth of a healthy
placenta?
- When does the fetus have a complete central nervous system, beating heart,
and complete digestive system?
- When are the heart and brain developed? Lungs?
- How many additional calories are recommended? Calcium?
- What are the risks with folate deficiency early in pregnancy?
- Which two supplements are the only ones needed for most moms that are eating
well?
- How much weight gain is recommended?
- What is meant by a sudden large weight gain?
- Which is the most hazardous drug of all?
- What is FAS, and what are the results?
- What is the preferred nutrition source for most babies?
- What are the advantages for breastfed babies?
- How does breastmilk change with the age of the baby?
- What supplements may be needed at birth?
- What are the breastfeeding mother's additional nutrient needs?
- When is the time of fastest growth?
- What is the most important nutrient?
- When should water be added to the infant's diet?
- What first food should be added at 4-6 months?
- Why should cow's milk not be given to babies under a year old?
- What 2 nutrients are especially important from 6 mos. to 3 yrs?
- What is "milk anemia"?
- What foods are high risk for choking?
- What foods are common allergy foods?
- Why should honey be avoided in the 1st year?
- What is the most popular, widely consumed drug?